Tantì will be present at Anuga Fine Food Hall , at stand C14, Hall 11.3 Anuga Fine Food Hall is the event dedicated to food quality, the basis for the gourmet cuisine.
In conjunction with Expo 2015, the largest world fair of food and nutrition, The Tank will host for six months visitors on a journey to discover the Italian exellence, from food to fashion, design and entertainment. Tanti appears on the menu of the event.
Tantì farinata "Gusto Pizza" was selected to TUTTOFOOD Awards among the most innovative products of 2015 in the category of mixed product. ALL FOOD is the b2b event dedicated to the entire supply chain of the food industry. An important recognition for this excellent product that combines innovation and tradition.
Tantì is going to take part in the next edition of Tuttofood 2015, pavilion P1 stand L23, taking place in Milan at Rho Fiera from May 3rd to 6th. On this occasion, the company is going to exhibit the new packaging of the chickpea farinata Tantì to an expert audience, displaying the baking of farinata and giving the chance to taste it.
Tanti's farinata was presented to the readers of the magazine "Cotto e Mangiato" the month of March in the " Knowing how to buy - Supermarket ". Were highlighted the convenience, speed of preparation and the excellent cookbook Andrea Mainardi, inside the pack with original variations of traditional farinata.